Steward
CountryUnited Arab Emirates
Job typePermanent
LocationAbu Dhabi Island And Internal Islands City
SpecialismFood Services / Catering / Chef
Closing date24 Aug 2026
The Steward plays a key role in maintaining cleanliness and hygiene in the kitchen by washing utensils, dishes, and equipment. They also support kitchen operations by ensuring organized storage and disposal practices.
Key Responsibilities:
Basic understanding of hygiene practices
Physical stamina for long hours and repetitive tasks
Team player with positive attitude
Willingness to follow kitchen protocols
No formal education required; on-the-job training provided
Key Responsibilities:
- Wash dishes, utensils, and cookware
- Maintain cleanliness of kitchen areas
- Dispose of garbage following sanitation guidelines
- Assist in stock organization and deliveries
- Support chefs with basic prep when needed